Cullman County Schools Child Nutrition Program Director Donna Lewis
Here is a list of county school lunch menus for the week of April 22-26:
Bistro boxes are offered on Monday, Wednesday and Friday, pre-plated entrée salads are offered on Tuesday and Thursday along with choice of milk and fruit.
Wraps entrées vary daily and may be supplemented with other fruits, vegetables or desserts offered on the serving line as part of the meal.
‰ Monday: Chicken Alfredo or cheeseburger w/lettuce/tomato/jalepeño, whole kernel corn, green beans, whole wheat croissant, yogurt parfait
‰ Tuesday: Barbecue sandwich or chicken tenders w/dipping sauce, oven-baked potatoes, steamed broccoli w/cheese, barbecue bread
‰ Wednesday: Taco salad w/chips or beef/bean burrito, lettuce/tomato/jalepeños, cheese, sour cream, Mexican rice, black beans
‰ Thursday: Ham or country fried steak w/gravy, Southern greens, blackeye peas, macaroni and cheese, cornbread
‰ Friday: Pizza or corndog, Romaine salad, whole kernel corn, green beans, frozen juice bar