The Cullman Times
Bistro boxes are offered on Monday, Wednesday and Friday, pre-plated entrée salads are offered on Tuesday and Thursday along with choice of milk and fruit.
Wraps entrées vary daily and may be supplemented with other fruits, vegetables or desserts offered on the serving line as part of the meal.
• Monday: Spaghetti and breadstick or corndog; Parmesan salad, California blend veggies, green beans, fruit
• Tuesday: Hamburger and condiments or Sloppy Joe/bun; baby carrots/dip, baked beans, broccoli/cheese, fruit
• Wednesday: Chicken fajitas salad or beef burrito; black beans, corn, fruit
• Thursday: Meatloaf or glazed ham; squash, southern-style greens, mac-n-cheese, cornbread, fruit
• Friday: Pepperoni pizza or steak nuggets and roll; Romaine salad, parsley potatoes, celery/dip, fruit