Cullman City Schools' Child Nutrition Program Director Tony Brown
CULLMAN —
Here is a list of city school lunch menus for the week of March 4-8:
Cullman High
(Pizza, grilled chicken salad, fresh fruit and salad bar offered each day; potato bar open Mondays, Wednesdays and Fridays; Hot Pockets Mondays, spicy chicken sandwiches Tuesdays, individual pizzas Wednesdays, croissants Thursdays, cheesesticks Fridays)
• Monday: Cheeseburger, baked beans, baby bakers, lettuce, tomato
• Tuesday: Spaghetti, roll, green beans, glazed carrots, Caesar salad
• Wednesday: Baked chicken, broccoli/cheese, corn, lima beans, roll
• Thursday: Deli sandwich, tomato macaroni, Broccoli Normandy, pinto beans, lettuce, tomato
• Friday: Fish sandwich, turnip greens, blackeye peas, corn-on-cob
Cullman Middle
(Loaded baked potatoes are available every Monday, Wednesday and Friday as an alternate lunch choice)
• Monday: Pizza or chili/crackers, fruit, cookie
• Tuesday: Baked chicken or hotdog, corn, carrots/dip, fruit
• Wednesday: Corndog or beefy nachos, pinto beans, broccoli/dip, fruit
• Thursday: Lasagna or personal pizza, green beans, fruit, roll
• Friday: Grilled chicken sandwich or hamburger, fries, fruit
East Elementary
(Green leaf salad offered as an entrée alternative and choice of fruit offered each day)
• Monday: Chicken- or steak nuggets, mixed vegetables, turnip greens, fruit
• Tuesday: Barbecue or Salisbury steak, baked potato, pinto beans, fruit
• Wednesday: Grilled cheese or ham/cheese melt, chicken noodle soup, sweet potato, fruit
• Thursday: Baked chicken or Salisbury steak, broccoli, mixed vegetables, fruit, roll
• Friday: Hamburger or hotdog, sweet potato fries, baked beans, fruit
West Elementary
• Monday: Chicken nuggets, broccoli, baked beans, fruit
• Tuesday: Hotdogs, carrots, baked fries, fruit
• Wednesday: Turkey tacos, garden salad, corn, fruit
• Thursday: Barbecue pork, potato, slaw, fruit
• Friday: Cheesesticks, green beans, carrots, fruit
Cullman City Primary
• Monday: Fish sandwich, potato rounds, baked beans, banana
• Tuesday: Baked ham, green beans, yam patty, Mardarin oranges, roll
• Wednesday: Spaghetti, steamed broccoli, mixed vegetables, pear slices
• Thursday: Taco soup, breaded cheesestick, carrot sticks, peach slices
• Friday: Pizza, carrot/raisin salad, corn, fruit