CullmanTimes.com - Cullman, Alabama

November 22, 2013

Cullman City Schools' lunch menus for week of Nov. 24


The Cullman Times

CULLMAN — Here is a list of city school lunch menus for Nov. 25-29:

Cullman High

(Pizza, grilled chicken salad, fresh fruit and salad bar offered each day; potato bar open Mondays, Wednesdays and Fridays; Hot Pockets Mondays, spicy chicken sandwiches Tuesdays, individual pizzas Wednesdays, croissants Thursdays, cheesesticks Fridays)

• Monday: Chicken filet sandwich, corn, Broccoli Normandy, green peas, lettuce, tomatoes

• Tuesday: Steak sandwich, glazed carrots, green beans, lettuce, tomatoes

• Wednesday: Chili/crackers, potato wedges, toasted cheese sandwich, baked apples, glazed carrots

• Thursday: Deli sandwich, pinto beans, steamed broccoli, mac-n-cheese, lettuce, tomatoes

• Friday: Corndog, blackeye peas, Broccoli Normandy, turnip greens

Cullman Middle

(Loaded baked potatoes are available every Monday, Wednesday and Friday as an alternate lunch choice; fruit offered each day)

• Monday: Chicken nuggets, green beans, fresh veggies

• Tuesday: Steak sandwich or spicy chicken sandwich, green beans, fresh veggies

• Wednesday: Taco or Hot Pocket, corn, fresh veggies

• Thursday: Deli sandwich or quesadilla, pinto beans, fresh veggies

• Friday: Chicken/noodles or stuffed crust pizza, mixed veggies, roll

East Elementary

(Green leaf salad offered as an entrée alternative and choice of fruit offered each day)

• Monday: Chicken- or fish nuggets, broccoli, carrots

• Tuesday: Barbecue or Salisbury steak, mashed potatoes, pinto beans, roll

• Wednesday: Hamburger or hotdog, baked fries, baked beans

West Elementary

(Fruit and milk served daily)

• Monday: Quesadilla, sliced carrots, Mexican beans

• Tuesday: Turkey/dressing, green beans, sweet potatoes, roll

• Wednesday: Pepperoni pizza, broccoli, corn, fruit

Cullman City Primary

• Monday: Spaghetti, garden salad, peas/carrots, pineapple

• Tuesday: Hotdog, baked fries, Mexican beans, mixed fruit

• Wednesday: Hamburger, glazed carrots, baked beans, pear slices