- Cullman, Alabama


November 6, 2013

Cullman City Schools' lunch menus for week of Nov. 10, 2013

CULLMAN — Here is a list of city school lunch menus for the week of Nov. 11-15:

Cullman High

(Pizza, grilled chicken salad, fresh fruit and salad bar offered each day; potato bar open Mondays, Wednesdays and Fridays; Hot Pockets Mondays, spicy chicken sandwiches Tuesdays, individual pizzas Wednesdays, croissants Thursdays, cheesesticks Fridays)

• Monday: Chicken sandwich, corn, broccoli/cheese, green peas, lettuce, tomato

• Tuesday: Fajitas or fiestada, Mexican beans, brown rice, lettuce/tomato

• Wednesday: Chicken nuggets, mac-n-cheese, pinto beans, broccoli Normandy

• Thursday: Deli sandwich, pasta salad, green beans, lettuce, tomato

• Friday: Corndog, turnip greens, blackeye peas, glazed carrots

Cullman Middle

(Loaded baked potatoes are available every Monday, Wednesday and Friday as an alternate lunch choice; fruit offered each day)

• Monday: Hotdog or deli croissant, broccoli, fresh veggies

• Tuesday: Corndog or grilled chicken, baked beans, fresh veggies

• Wednesday: Chicken- or fish nuggets, green beans, breadstick or hushpuppies

• Thursday: Taco, quesadilla, pinto beans, fresh veggies

• Friday: Chicken fajitas, smoked sausage/kraut, corn, fresh veggies

East Elementary

(Green leaf salad offered as an entrée alternative and choice of fruit offered each day)

• Monday: No school

• Tuesday: Ham or sausage, egg, potato rounds, toast

• Wednesday: Hamburger or hotdog, baked fries, baked beans

• Thursday: Spicy chicken- or fish sandwich, broccoli salad, lettuce, tomato

• Friday: Cheesesticks or burrito, fresh veggies/dip, corn

West Elementary

(Fruit and milk served daily)

• Monday: No school

• Tuesday: Hamburger, garden salad, baked beans

• Wednesday: Chicken tenders, broccoli, corn, biscuit

• Thursday: Quesadilla, refried beans, stir-fry veggies

• Friday: Cheese pizza, sliced carrots, corn-on-cob

Cullman City Primary

• Monday: No school

• Tuesday: Hotdog, pinto beans, slaw, peaches

• Wednesday: Spaghetti, steamed broccoli, tomato wedges, sliced pears

• Thursday: Chicken sandwich, baked fries, baked beans, apple

• Friday: Cheese pizza, corn, grape tomatoes/dip, mixed fruit

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